charred, and somewhat chewy yet crunchy texture that just makes my mind race with all sorts of zucchini summer recipe ideas. And that's where this zucchini with ricotta pizza…

I actually cringed while making this zucchini and ham frittata; in between prayers and crossed fingers, I hoped that my daughters would go beyond one bite! And yes, they…

I was so tired I collapsed on my bed, switched on my laptop, and lazily reached out for the crunchy cluster granola; sadly this was yet another night that…

There are many things I discovered and loved about Switzerland apart from my endless pursuit of cheese fondue and palmiers for breakfast. I also had a seeming constant craving…

I’m not a huge fan of chicken. Okay, probably not the best way to start a post about KFC style fried chicken. But it’s my truth. On occasion, I…

I hope my memory is not playing tricks on me. But I recall a small and cozy restaurant in Montreux where we would go for cheese fondue. I recall…

Dear Manchester, there are many things I miss about you. One being the endless options of curry restaurants with the coconut filled naan bread that I always couldn’t wait…

How does a slice of zesty, slightly sweet lemon pound cake, served with tea/coffee on a lazy afternoon sound? Do you have a “go-to lemon pound cake recipe?” If…

Is it just me who has asked their mom for a recipe and the instructions that follow were: “Just add a bit of this to that, then mix until…

While you celebrate Easter this year, try to bring some festive fun into it with these easy-to-make Easter cookies inspired by the much-loved Maltese cookies called Figolli. …